Alimentaria Barcelona 2020 Fair

Alimentaria Barcelona 2020 Fair

From April 20 to 23, 2020, it returns to the Gran Vía fairground in Barcelona, ​​Alimentaria, the leading fair in the agri-food sector. As a leading salon, Alimentaria always adapts to the trends and needs of the moment. For this reason, this Food edition presents a new concept that multiplies its offer to boost the business of each sector and facilitate cross-cutting synergies.

Alimentaria provides a unique experience that, edition after edition, reflects innovations and market trends to fulfill its commitment: generate new business opportunities and synergies for professionals in the food industry and its value chain.

This year’s 2020 edition is divided into 10 sectors

  • Grocery Foods (leading brands of the food industry)
  • International Pavilions (International offer)
  • Land of Spain Alimentaria (Native production)
  • Intercarn (Meat sector)
  • Interlact (Milk sector)
  • Expoconser (Canned and semipreserved)
  • Restaurama (Gastronomic trends)
  • Snacks, Biscuits & Confectionery
  • Mediterranean Foods (foods associated with the Mediterranean Diet)
  • Alimentaria Trends (delicatessen foods, organic production, allergen-free foods, funtional and Halai processing foods)

In addition to a commercial platform, Alimentaria shows its close relationship with the tourism sector and the food industry, valuing gastronomy, innovation and trends through a wide range of activities.

Key figures

  • 100.000 m2 of net exhibition area
  • 4.500 exhibiting companies
  • 150.000 professional visitors
  • 70 countries represented
  • 21.500 congressmen and attendees
  • More than 12.500 business meetings
  • 200 activities and conferences

EurochinaBridge Team



Plaça Francesc Macià 7, Plt. 17 - 08029 Barcelona (Spain)

+34 936 111 288 | +34 673 448 248

WECHAT: sfabogados2016